Dominican Republic vs Martinique: Bananas — Yield
Bananas — Yield over time
- Dominican Republic
- Martinique
How they compare
Dominican Republic currently reports 36,439 kg/ha against 35,215 kg/ha in Martinique, a difference of 1,224 kg/ha.
The two have swapped places 12 times across 46 shared years of data; in 1961 it was Martinique ahead.
Dominican Republic ranks 30th and Martinique ranks 31st of 159 countries.
Across the 5 decades both report, Dominican Republic averaged higher in 2 and Martinique in 3.
Head to head by decade
| Decade | Dominican Republic | Martinique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,860 kg/ha | 21,367 kg/ha | 8,508 kg/ha | Martinique |
| 1970s | 14,050 kg/ha | 23,556 kg/ha | 9,506 kg/ha | Martinique |
| 1980s | 13,682 kg/ha | 25,277 kg/ha | 11,596 kg/ha | Martinique |
| 1990s | 28,658 kg/ha | 25,464 kg/ha | 3,194 kg/ha | Dominican Republic |
| 2000s | 29,708 kg/ha | 27,921 kg/ha | 1,787 kg/ha | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — yield, Dominican Republic or Martinique?
- Dominican Republic, at 36,439 kg/ha against 35,215 kg/ha in Martinique as of 2024.
- What is the difference in bananas — yield between Dominican Republic and Martinique?
- 1,224 kg/ha, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Martinique?
- 46 years are reported by both, from 1961 to 2006.
- How do Dominican Republic and Martinique rank globally for bananas — yield?
- Dominican Republic ranks 30th and Martinique ranks 31st of 159 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.