Algeria vs Guadeloupe: Bananas — Yield

Algeria
24,623 kg/ha
in 2024
Guadeloupe
24,530 kg/ha
in 2006
Algeria rank
58th
Guadeloupe rank
59th

Bananas — Yield over time

  • Algeria
  • Guadeloupe
10.0k20.0k30.0k40.0k196119922024

How they compare

Algeria currently reports 24,623 kg/ha against 24,530 kg/ha in Guadeloupe, a difference of 93 kg/ha.

The two have swapped places 1 time across 7 shared years of data; in 2000 it was Algeria ahead.

Algeria ranks 58th and Guadeloupe ranks 59th of 159 countries.

Algeria has averaged higher in every one of the 1 decades both report.

Frequently asked questions

Which has higher bananas — yield, Algeria or Guadeloupe?
Algeria, at 24,623 kg/ha against 24,530 kg/ha in Guadeloupe as of 2024.
What is the difference in bananas — yield between Algeria and Guadeloupe?
93 kg/ha, with Algeria ahead.
How many years of comparable data are there for Algeria and Guadeloupe?
7 years are reported by both, from 2000 to 2006.
How do Algeria and Guadeloupe rank globally for bananas — yield?
Algeria ranks 58th and Guadeloupe ranks 59th of 159 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Algeria vs Guadeloupe: Bananas — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/bananas-yield/algeria/guadeloupe/

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About this data

Indicator
Bananas — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
186 places, 10,722 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.