Polynesia vs Togo: Bananas — Production

Polynesia
23,356 t
in 2024
Togo
25,513 t
in 2024
Polynesia rank
86th
Togo rank
84th

Bananas — Production over time

  • Polynesia
  • Togo
10.0k20.0k30.0k40.0k50.0k196119922024

How they compare

Togo currently reports 25,513 t against 23,356 t in Polynesia, a difference of 2,157 t.

That makes Togo's figure about 1.1 times Polynesia's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Polynesia ahead.

Polynesia ranks 86th and Togo ranks 84th of 156 countries.

Across the 7 decades both report, Polynesia averaged higher in 5 and Togo in 2.

Head to head by decade

Decade Polynesia Togo Difference Ahead
1960s 42,957 t 9,433 t 33,524 t Polynesia
1970s 28,414 t 12,490 t 15,924 t Polynesia
1980s 27,023 t 15,450 t 11,573 t Polynesia
1990s 15,535 t 16,544 t 1,009 t Togo
2000s 23,960 t 18,623 t 5,338 t Polynesia
2010s 24,732 t 23,652 t 1,080 t Polynesia
2020s 23,607 t 25,150 t 1,543 t Togo

Averages of every year both report within each decade.

Frequently asked questions

Which has higher bananas — production, Polynesia or Togo?
Togo, at 25,513 t against 23,356 t in Polynesia as of 2024.
What is the difference in bananas — production between Polynesia and Togo?
2,157 t, with Togo ahead.
How many years of comparable data are there for Polynesia and Togo?
64 years are reported by both, from 1961 to 2024.
How do Polynesia and Togo rank globally for bananas — production?
Polynesia ranks 86th and Togo ranks 84th of 156 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Bananas — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Bananas — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
188 places, 9,787 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.