Algeria vs French Polynesia: Bananas — Production

Algeria
234.77 t
in 2024
French Polynesia
283.48 t
in 2024
Algeria rank
127th
French Polynesia rank
126th

Bananas — Production over time

  • Algeria
  • French Polynesia
05001.0k1.5k196119922024

How they compare

French Polynesia currently reports 283.48 t against 234.77 t in Algeria, a difference of 48.71 t.

That makes French Polynesia's figure about 1.2 times Algeria's.

The two have swapped places 7 times across 25 shared years of data; in 2000 it was Algeria ahead.

Algeria ranks 127th and French Polynesia ranks 126th of 156 countries.

French Polynesia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Algeria French Polynesia Difference Ahead
2000s 610.74 t 656.75 t 46.01 t French Polynesia
2010s 260.44 t 319.4 t 58.96 t French Polynesia
2020s 234.81 t 257.04 t 22.23 t French Polynesia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher bananas — production, Algeria or French Polynesia?
French Polynesia, at 283.48 t against 234.77 t in Algeria as of 2024.
What is the difference in bananas — production between Algeria and French Polynesia?
48.71 t, with French Polynesia ahead.
How many years of comparable data are there for Algeria and French Polynesia?
25 years are reported by both, from 2000 to 2024.
How do Algeria and French Polynesia rank globally for bananas — production?
Algeria ranks 127th and French Polynesia ranks 126th of 156 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Bananas — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Bananas — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
188 places, 9,787 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.