Central America vs Ethiopia: Bananas — Area harvested
Bananas — Area harvested over time
- Central America
- Ethiopia
How they compare
Central America currently reports 215,845 ha against 90,856 ha in Ethiopia, a difference of 124,989 ha.
That makes Central America's figure about 2.4 times Ethiopia's.
Across all 32 years both countries report, Central America has been ahead every year.
Central America ranks 13th and Ethiopia ranks 15th of 28 groups.
Central America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central America | Ethiopia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 188,206 ha | 12,144 ha | 176,062 ha | Central America |
| 2000s | 196,954 ha | 27,948 ha | 169,006 ha | Central America |
| 2010s | 222,308 ha | 52,015 ha | 170,293 ha | Central America |
| 2020s | 226,740 ha | 91,876 ha | 134,864 ha | Central America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — area harvested, Central America or Ethiopia?
- Central America, at 215,845 ha against 90,856 ha in Ethiopia as of 2024.
- What is the difference in bananas — area harvested between Central America and Ethiopia?
- 124,989 ha, with Central America ahead.
- How many years of comparable data are there for Central America and Ethiopia?
- 32 years are reported by both, from 1993 to 2024.
- How do Central America and Ethiopia rank globally for bananas — area harvested?
- Central America ranks 13th and Ethiopia ranks 15th of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.