Burundi vs Central America: Bananas — Area harvested
Bananas — Area harvested over time
- Burundi
- Central America
How they compare
Central America currently reports 215,845 ha against 165,189 ha in Burundi, a difference of 50,656 ha.
That makes Central America's figure about 1.3 times Burundi's.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Burundi ahead.
Burundi ranks 11th and Central America ranks 13th of 141 countries.
Across the 7 decades both report, Burundi averaged higher in 5 and Central America in 2.
Head to head by decade
| Decade | Burundi | Central America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 195,556 ha | 166,916 ha | 28,640 ha | Burundi |
| 1970s | 199,000 ha | 194,601 ha | 4,399 ha | Burundi |
| 1980s | 240,630 ha | 176,861 ha | 63,769 ha | Burundi |
| 1990s | 280,994 ha | 183,286 ha | 97,709 ha | Burundi |
| 2000s | 278,349 ha | 196,954 ha | 81,395 ha | Burundi |
| 2010s | 189,217 ha | 222,308 ha | 33,091 ha | Central America |
| 2020s | 152,414 ha | 226,740 ha | 74,326 ha | Central America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — area harvested, Burundi or Central America?
- Central America, at 215,845 ha against 165,189 ha in Burundi as of 2024.
- What is the difference in bananas — area harvested between Burundi and Central America?
- 50,656 ha, with Central America ahead.
- How many years of comparable data are there for Burundi and Central America?
- 64 years are reported by both, from 1961 to 2024.
- How do Burundi and Central America rank globally for bananas — area harvested?
- Burundi ranks 11th and Central America ranks 13th of 141 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.