Morocco vs Polynesia: Avocados — Yield
Avocados — Yield over time
- Morocco
- Polynesia
How they compare
Polynesia currently reports 10,939 kg/ha against 10,723 kg/ha in Morocco, a difference of 216 kg/ha.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Polynesia ahead.
Morocco ranks 32nd and Polynesia ranks 29th of 76 countries.
Polynesia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Morocco | Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,000 kg/ha | 18,053 kg/ha | 10,053 kg/ha | Polynesia |
| 1970s | 8,000 kg/ha | 16,632 kg/ha | 8,632 kg/ha | Polynesia |
| 1980s | 8,254 kg/ha | 15,683 kg/ha | 7,428 kg/ha | Polynesia |
| 1990s | 9,345 kg/ha | 15,081 kg/ha | 5,736 kg/ha | Polynesia |
| 2000s | 10,066 kg/ha | 20,489 kg/ha | 10,423 kg/ha | Polynesia |
| 2010s | 13,659 kg/ha | 17,481 kg/ha | 3,822 kg/ha | Polynesia |
| 2020s | 10,177 kg/ha | 13,123 kg/ha | 2,946 kg/ha | Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher avocados — yield, Morocco or Polynesia?
- Polynesia, at 10,939 kg/ha against 10,723 kg/ha in Morocco as of 2024.
- What is the difference in avocados — yield between Morocco and Polynesia?
- 216 kg/ha, with Polynesia ahead.
- How many years of comparable data are there for Morocco and Polynesia?
- 64 years are reported by both, from 1961 to 2024.
- How do Morocco and Polynesia rank globally for avocados — yield?
- Morocco ranks 32nd and Polynesia ranks 29th of 76 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Avocados — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.