Indonesia vs Oceania: Avocados — Yield

Indonesia
13,525 kg/ha
in 2024
Oceania
6,374 kg/ha
in 2024
Indonesia rank
17th
Oceania rank
20th

Avocados — Yield over time

  • Indonesia
  • Oceania
05.0k10.0k15.0k20.0k25.0k196119922024

How they compare

Indonesia currently reports 13,525 kg/ha against 6,374 kg/ha in Oceania, a difference of 7,151 kg/ha.

That makes Indonesia's figure about 2.1 times Oceania's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Oceania ahead.

Indonesia ranks 17th and Oceania ranks 20th of 69 countries.

Across the 7 decades both report, Indonesia averaged higher in 4 and Oceania in 3.

Head to head by decade

Decade Indonesia Oceania Difference Ahead
1960s 6,117 kg/ha 23,235 kg/ha 17,117 kg/ha Oceania
1970s 5,417 kg/ha 17,862 kg/ha 12,444 kg/ha Oceania
1980s 3,571 kg/ha 6,277 kg/ha 2,706 kg/ha Oceania
1990s 7,123 kg/ha 3,820 kg/ha 3,303 kg/ha Indonesia
2000s 13,327 kg/ha 4,859 kg/ha 8,468 kg/ha Indonesia
2010s 13,262 kg/ha 5,305 kg/ha 7,956 kg/ha Indonesia
2020s 13,595 kg/ha 6,186 kg/ha 7,409 kg/ha Indonesia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher avocados — yield, Indonesia or Oceania?
Indonesia, at 13,525 kg/ha against 6,374 kg/ha in Oceania as of 2024.
What is the difference in avocados — yield between Indonesia and Oceania?
7,151 kg/ha, with Indonesia ahead.
How many years of comparable data are there for Indonesia and Oceania?
64 years are reported by both, from 1961 to 2024.
How do Indonesia and Oceania rank globally for avocados — yield?
Indonesia ranks 17th and Oceania ranks 20th of 69 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Avocados — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Indonesia vs Oceania: Avocados — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/compare/avocados-yield/indonesia/oceania/

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About this data

Indicator
Avocados — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
106 places, 5,105 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.