Guatemala vs Samoa: Avocados — Yield

Guatemala
23,823 kg/ha
in 2024
Samoa
30,199 kg/ha
in 2024
Guatemala rank
7th
Samoa rank
5th

Avocados — Yield over time

  • Guatemala
  • Samoa
10.0k20.0k30.0k40.0k196119922024

How they compare

Samoa currently reports 30,199 kg/ha against 23,823 kg/ha in Guatemala, a difference of 6,376 kg/ha.

That makes Samoa's figure about 1.3 times Guatemala's.

Across all 64 years both countries report, Samoa has been ahead every year.

Guatemala ranks 7th and Samoa ranks 5th of 76 countries.

Samoa has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Guatemala Samoa Difference Ahead
1960s 10,020 kg/ha 32,033 kg/ha 22,013 kg/ha Samoa
1970s 10,017 kg/ha 26,127 kg/ha 16,110 kg/ha Samoa
1980s 9,572 kg/ha 26,557 kg/ha 16,985 kg/ha Samoa
1990s 8,817 kg/ha 26,392 kg/ha 17,575 kg/ha Samoa
2000s 9,062 kg/ha 28,279 kg/ha 19,217 kg/ha Samoa
2010s 10,325 kg/ha 29,992 kg/ha 19,668 kg/ha Samoa
2020s 20,462 kg/ha 30,083 kg/ha 9,622 kg/ha Samoa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher avocados — yield, Guatemala or Samoa?
Samoa, at 30,199 kg/ha against 23,823 kg/ha in Guatemala as of 2024.
What is the difference in avocados — yield between Guatemala and Samoa?
6,376 kg/ha, with Samoa ahead.
How many years of comparable data are there for Guatemala and Samoa?
64 years are reported by both, from 1961 to 2024.
How do Guatemala and Samoa rank globally for avocados — yield?
Guatemala ranks 7th and Samoa ranks 5th of 76 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Avocados — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Avocados — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
106 places, 5,105 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.