Guadeloupe vs Polynesia: Avocados — Yield
Avocados — Yield over time
- Guadeloupe
- Polynesia
How they compare
Guadeloupe currently reports 11,415 kg/ha against 10,939 kg/ha in Polynesia, a difference of 476 kg/ha.
The two have swapped places 2 times across 22 shared years of data; in 1985 it was Polynesia ahead.
Guadeloupe ranks 27th and Polynesia ranks 29th of 76 countries.
Polynesia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Guadeloupe | Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 6,352 kg/ha | 13,783 kg/ha | 7,431 kg/ha | Polynesia |
| 1990s | 12,973 kg/ha | 15,081 kg/ha | 2,108 kg/ha | Polynesia |
| 2000s | 12,250 kg/ha | 20,564 kg/ha | 8,314 kg/ha | Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher avocados — yield, Guadeloupe or Polynesia?
- Guadeloupe, at 11,415 kg/ha against 10,939 kg/ha in Polynesia as of 2006.
- What is the difference in avocados — yield between Guadeloupe and Polynesia?
- 476 kg/ha, with Guadeloupe ahead.
- How many years of comparable data are there for Guadeloupe and Polynesia?
- 22 years are reported by both, from 1985 to 2006.
- How do Guadeloupe and Polynesia rank globally for avocados — yield?
- Guadeloupe ranks 27th and Polynesia ranks 29th of 76 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Avocados — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.