Dominica vs Malawi: Avocados — Yield

Dominica
5,094 kg/ha
in 2024
Malawi
5,272 kg/ha
in 2024
Dominica rank
63rd
Malawi rank
62nd

Avocados — Yield over time

  • Dominica
  • Malawi
02.0k4.0k6.0k198520042024

How they compare

Malawi currently reports 5,272 kg/ha against 5,094 kg/ha in Dominica, a difference of 178 kg/ha.

The two have swapped places 1 time across 11 shared years of data; in 2014 it was Dominica ahead.

Dominica ranks 63rd and Malawi ranks 62nd of 76 countries.

Malawi has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Dominica Malawi Difference Ahead
2010s 4,993 kg/ha 5,087 kg/ha 94.42 kg/ha Malawi
2020s 5,022 kg/ha 5,226 kg/ha 203.9 kg/ha Malawi

Averages of every year both report within each decade.

Frequently asked questions

Which has higher avocados — yield, Dominica or Malawi?
Malawi, at 5,272 kg/ha against 5,094 kg/ha in Dominica as of 2024.
What is the difference in avocados — yield between Dominica and Malawi?
178 kg/ha, with Malawi ahead.
How many years of comparable data are there for Dominica and Malawi?
11 years are reported by both, from 2014 to 2024.
How do Dominica and Malawi rank globally for avocados — yield?
Dominica ranks 63rd and Malawi ranks 62nd of 76 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Avocados — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Dominica vs Malawi: Avocados — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/avocados-yield/dominica/malawi/

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About this data

Indicator
Avocados — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
106 places, 5,105 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.