Cuba vs Timor-Leste: Avocados — Yield

Cuba
12,802 kg/ha
in 2024
Timor-Leste
13,042 kg/ha
in 2024
Cuba rank
22nd
Timor-Leste rank
19th

Avocados — Yield over time

  • Cuba
  • Timor-Leste
010.0k20.0k30.0k40.0k196119922024

How they compare

Timor-Leste currently reports 13,042 kg/ha against 12,802 kg/ha in Cuba, a difference of 240 kg/ha.

The two have swapped places 7 times across 32 shared years of data; in 1993 it was Cuba ahead.

Cuba ranks 22nd and Timor-Leste ranks 19th of 76 countries.

Across the 4 decades both report, Cuba averaged higher in 1 and Timor-Leste in 3.

Head to head by decade

Decade Cuba Timor-Leste Difference Ahead
1990s 10,445 kg/ha 4,400 kg/ha 6,045 kg/ha Cuba
2000s 10,742 kg/ha 13,399 kg/ha 2,657 kg/ha Timor-Leste
2010s 12,614 kg/ha 12,632 kg/ha 17.39 kg/ha Timor-Leste
2020s 12,803 kg/ha 13,099 kg/ha 296.36 kg/ha Timor-Leste

Averages of every year both report within each decade.

Frequently asked questions

Which has higher avocados — yield, Cuba or Timor-Leste?
Timor-Leste, at 13,042 kg/ha against 12,802 kg/ha in Cuba as of 2024.
What is the difference in avocados — yield between Cuba and Timor-Leste?
240 kg/ha, with Timor-Leste ahead.
How many years of comparable data are there for Cuba and Timor-Leste?
32 years are reported by both, from 1993 to 2024.
How do Cuba and Timor-Leste rank globally for avocados — yield?
Cuba ranks 22nd and Timor-Leste ranks 19th of 76 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Avocados — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Avocados — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
106 places, 5,105 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.