Cuba vs European Union (27): Avocados — Yield
Avocados — Yield over time
- Cuba
- European Union (27)
How they compare
Cuba currently reports 12,802 kg/ha against 6,169 kg/ha in European Union (27), a difference of 6,633 kg/ha.
That makes Cuba's figure about 2.1 times European Union (27)'s.
Across all 64 years both countries report, Cuba has been ahead every year.
Cuba ranks 20th and European Union (27) ranks 21st of 69 countries.
Cuba has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cuba | European Union (27) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 32,456 kg/ha | 4,833 kg/ha | 27,623 kg/ha | Cuba |
| 1970s | 24,975 kg/ha | 7,163 kg/ha | 17,812 kg/ha | Cuba |
| 1980s | 18,753 kg/ha | 7,278 kg/ha | 11,475 kg/ha | Cuba |
| 1990s | 10,749 kg/ha | 5,213 kg/ha | 5,536 kg/ha | Cuba |
| 2000s | 10,742 kg/ha | 7,694 kg/ha | 3,048 kg/ha | Cuba |
| 2010s | 12,614 kg/ha | 7,503 kg/ha | 5,111 kg/ha | Cuba |
| 2020s | 12,803 kg/ha | 6,090 kg/ha | 6,713 kg/ha | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher avocados — yield, Cuba or European Union (27)?
- Cuba, at 12,802 kg/ha against 6,169 kg/ha in European Union (27) as of 2024.
- What is the difference in avocados — yield between Cuba and European Union (27)?
- 6,633 kg/ha, with Cuba ahead.
- How many years of comparable data are there for Cuba and European Union (27)?
- 64 years are reported by both, from 1961 to 2024.
- How do Cuba and European Union (27) rank globally for avocados — yield?
- Cuba ranks 20th and European Union (27) ranks 21st of 69 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Avocados — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.