Cameroon vs Ghana: Avocados — Yield

Cameroon
4,472 kg/ha
in 2024
Ghana
4,532 kg/ha
in 2024
Cameroon rank
67th
Ghana rank
66th

Avocados — Yield over time

  • Cameroon
  • Ghana
2.0k3.0k4.0k5.0k6.0k196119922024

How they compare

Ghana currently reports 4,532 kg/ha against 4,472 kg/ha in Cameroon, a difference of 60 kg/ha.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Ghana ahead.

Cameroon ranks 67th and Ghana ranks 66th of 76 countries.

Ghana has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Cameroon Ghana Difference Ahead
1960s 2,443 kg/ha 3,965 kg/ha 1,522 kg/ha Ghana
1970s 2,377 kg/ha 4,000 kg/ha 1,623 kg/ha Ghana
1980s 3,046 kg/ha 4,084 kg/ha 1,038 kg/ha Ghana
1990s 3,917 kg/ha 4,859 kg/ha 941.51 kg/ha Ghana
2000s 3,972 kg/ha 4,805 kg/ha 832.96 kg/ha Ghana
2010s 4,451 kg/ha 4,576 kg/ha 124.2 kg/ha Ghana
2020s 4,500 kg/ha 4,518 kg/ha 18.26 kg/ha Ghana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher avocados — yield, Cameroon or Ghana?
Ghana, at 4,532 kg/ha against 4,472 kg/ha in Cameroon as of 2024.
What is the difference in avocados — yield between Cameroon and Ghana?
60 kg/ha, with Ghana ahead.
How many years of comparable data are there for Cameroon and Ghana?
64 years are reported by both, from 1961 to 2024.
How do Cameroon and Ghana rank globally for avocados — yield?
Cameroon ranks 67th and Ghana ranks 66th of 76 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Avocados — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Avocados — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
106 places, 5,105 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.