Bhutan vs French Polynesia: Avocados — Yield
Avocados — Yield over time
- Bhutan
- French Polynesia
How they compare
Bhutan currently reports 2,169 kg/ha against 1,406 kg/ha in French Polynesia, a difference of 763 kg/ha.
That makes Bhutan's figure about 1.5 times French Polynesia's.
The two have swapped places 3 times across 8 shared years of data; in 2017 it was French Polynesia ahead.
Bhutan ranks 75th and French Polynesia ranks 76th of 76 countries.
Across the 2 decades both report, Bhutan averaged higher in 1 and French Polynesia in 1.
Head to head by decade
| Decade | Bhutan | French Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 1,850 kg/ha | 2,397 kg/ha | 547.53 kg/ha | French Polynesia |
| 2020s | 1,908 kg/ha | 1,842 kg/ha | 66.06 kg/ha | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher avocados — yield, Bhutan or French Polynesia?
- Bhutan, at 2,169 kg/ha against 1,406 kg/ha in French Polynesia as of 2024.
- What is the difference in avocados — yield between Bhutan and French Polynesia?
- 763 kg/ha, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and French Polynesia?
- 8 years are reported by both, from 2017 to 2024.
- How do Bhutan and French Polynesia rank globally for avocados — yield?
- Bhutan ranks 75th and French Polynesia ranks 76th of 76 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Avocados — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.