Angola vs Eastern Asia: Avocados — Yield

Angola
17,182 kg/ha
in 2024
Eastern Asia
8,866 kg/ha
in 2024
Angola rank
13th
Eastern Asia rank
16th

Avocados — Yield over time

  • Angola
  • Eastern Asia
05.0k10.0k15.0k199220082024

How they compare

Angola currently reports 17,182 kg/ha against 8,866 kg/ha in Eastern Asia, a difference of 8,316 kg/ha.

That makes Angola's figure about 1.9 times Eastern Asia's.

Across all 10 years both countries report, Angola has been ahead every year.

Angola ranks 13th and Eastern Asia ranks 16th of 68 countries.

Angola has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Angola Eastern Asia Difference Ahead
2010s 12,078 kg/ha 7,905 kg/ha 4,172 kg/ha Angola
2020s 15,233 kg/ha 9,176 kg/ha 6,057 kg/ha Angola

Averages of every year both report within each decade.

Frequently asked questions

Which has higher avocados — yield, Angola or Eastern Asia?
Angola, at 17,182 kg/ha against 8,866 kg/ha in Eastern Asia as of 2024.
What is the difference in avocados — yield between Angola and Eastern Asia?
8,316 kg/ha, with Angola ahead.
How many years of comparable data are there for Angola and Eastern Asia?
10 years are reported by both, from 2015 to 2024.
How do Angola and Eastern Asia rank globally for avocados — yield?
Angola ranks 13th and Eastern Asia ranks 16th of 68 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Avocados — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Angola vs Eastern Asia: Avocados — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/avocados-yield/angola/eastern-asia/

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About this data

Indicator
Avocados — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
106 places, 5,105 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.