Guyana vs Timor-Leste: Avocados — Production

Guyana
6,836 t
in 2024
Timor-Leste
4,481 t
in 2024
Guyana rank
46th
Timor-Leste rank
48th

Avocados — Production over time

  • Guyana
  • Timor-Leste
02.0k4.0k6.0k8.0k10.0k196119922024

How they compare

Guyana currently reports 6,836 t against 4,481 t in Timor-Leste, a difference of 2,355 t.

That makes Guyana's figure about 1.5 times Timor-Leste's.

The two have swapped places 4 times across 32 shared years of data; in 1993 it was Guyana ahead.

Guyana ranks 46th and Timor-Leste ranks 48th of 98 countries.

Across the 4 decades both report, Guyana averaged higher in 1 and Timor-Leste in 3.

Head to head by decade

Decade Guyana Timor-Leste Difference Ahead
1990s 388.53 t 468.14 t 79.61 t Timor-Leste
2000s 426.42 t 2,138 t 1,712 t Timor-Leste
2010s 2,673 t 4,135 t 1,462 t Timor-Leste
2020s 6,895 t 4,493 t 2,402 t Guyana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher avocados — production, Guyana or Timor-Leste?
Guyana, at 6,836 t against 4,481 t in Timor-Leste as of 2024.
What is the difference in avocados — production between Guyana and Timor-Leste?
2,355 t, with Guyana ahead.
How many years of comparable data are there for Guyana and Timor-Leste?
32 years are reported by both, from 1993 to 2024.
How do Guyana and Timor-Leste rank globally for avocados — production?
Guyana ranks 46th and Timor-Leste ranks 48th of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Avocados — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Guyana vs Timor-Leste: Avocados — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/avocados-production/guyana/timor-leste-2/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/avocados-production/guyana/timor-leste-2/">Guyana vs Timor-Leste: Avocados — Production</a> — Statizoid

About this data

Indicator
Avocados — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 5,847 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.