Samoa vs Saint Lucia: Avocados — Area harvested

Samoa
48 ha
in 2024
Saint Lucia
33 ha
in 2024
Samoa rank
60th
Saint Lucia rank
62nd

Avocados — Area harvested over time

  • Samoa
  • Saint Lucia
20406080100196119922024

How they compare

Samoa currently reports 48 ha against 33 ha in Saint Lucia, a difference of 15 ha.

That makes Samoa's figure about 1.5 times Saint Lucia's.

The two have swapped places 5 times across 40 shared years of data; in 1985 it was Saint Lucia ahead.

Samoa ranks 60th and Saint Lucia ranks 62nd of 91 countries.

Across the 5 decades both report, Samoa averaged higher in 2 and Saint Lucia in 3.

Head to head by decade

Decade Samoa Saint Lucia Difference Ahead
1980s 36.4 ha 97 ha 60.6 ha Saint Lucia
1990s 28 ha 58.7 ha 30.7 ha Saint Lucia
2000s 36.7 ha 48.4 ha 11.7 ha Saint Lucia
2010s 44.3 ha 35.9 ha 8.4 ha Samoa
2020s 48 ha 37.4 ha 10.6 ha Samoa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher avocados — area harvested, Samoa or Saint Lucia?
Samoa, at 48 ha against 33 ha in Saint Lucia as of 2024.
What is the difference in avocados — area harvested between Samoa and Saint Lucia?
15 ha, with Samoa ahead.
How many years of comparable data are there for Samoa and Saint Lucia?
40 years are reported by both, from 1985 to 2024.
How do Samoa and Saint Lucia rank globally for avocados — area harvested?
Samoa ranks 60th and Saint Lucia ranks 62nd of 91 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Avocados — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Samoa vs Saint Lucia: Avocados — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/avocados-area-harvested/samoa/st-lucia/

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About this data

Indicator
Avocados — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 5,481 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.