Democratic Republic of the Congo vs Peru: Avocados — Area harvested
Avocados — Area harvested over time
- Democratic Republic of the Congo
- Peru
How they compare
Peru currently reports 63,111 ha against 9,484 ha in Democratic Republic of the Congo, a difference of 53,627 ha.
That makes Peru's figure about 6.7 times Democratic Republic of the Congo's.
Across all 64 years both countries report, Peru has been ahead every year.
Democratic Republic of the Congo ranks 7th and Peru ranks 4th of 12 countries.
Peru has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Democratic Republic of the Congo | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,233 ha | 5,297 ha | 3,064 ha | Peru |
| 1970s | 3,120 ha | 10,165 ha | 7,045 ha | Peru |
| 1980s | 5,600 ha | 7,580 ha | 1,980 ha | Peru |
| 1990s | 5,072 ha | 7,410 ha | 2,338 ha | Peru |
| 2000s | 8,443 ha | 12,074 ha | 3,631 ha | Peru |
| 2010s | 9,162 ha | 31,500 ha | 22,338 ha | Peru |
| 2020s | 9,521 ha | 59,073 ha | 49,552 ha | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher avocados — area harvested, Democratic Republic of the Congo or Peru?
- Peru, at 63,111 ha against 9,484 ha in Democratic Republic of the Congo as of 2024.
- What is the difference in avocados — area harvested between Democratic Republic of the Congo and Peru?
- 53,627 ha, with Peru ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Peru?
- 64 years are reported by both, from 1961 to 2024.
- How do Democratic Republic of the Congo and Peru rank globally for avocados — area harvested?
- Democratic Republic of the Congo ranks 7th and Peru ranks 4th of 12 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Avocados — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.