Americas vs Colombia: Avocados — Area harvested
Avocados — Area harvested over time
- Americas
- Colombia
How they compare
Americas currently reports 641,256 ha against 120,941 ha in Colombia, a difference of 520,315 ha.
That makes Americas's figure about 5.3 times Colombia's.
Across all 64 years both countries report, Americas has been ahead every year.
Americas ranks 2nd and Colombia ranks 2nd of 27 groups.
Americas has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Americas | Colombia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 66,158 ha | 1,497 ha | 64,661 ha | Americas |
| 1970s | 108,922 ha | 1,654 ha | 107,269 ha | Americas |
| 1980s | 174,214 ha | 3,615 ha | 170,600 ha | Americas |
| 1990s | 203,455 ha | 9,098 ha | 194,357 ha | Americas |
| 2000s | 250,835 ha | 16,291 ha | 234,545 ha | Americas |
| 2010s | 403,682 ha | 37,533 ha | 366,149 ha | Americas |
| 2020s | 583,286 ha | 102,269 ha | 481,017 ha | Americas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher avocados — area harvested, Americas or Colombia?
- Americas, at 641,256 ha against 120,941 ha in Colombia as of 2024.
- What is the difference in avocados — area harvested between Americas and Colombia?
- 520,315 ha, with Americas ahead.
- How many years of comparable data are there for Americas and Colombia?
- 64 years are reported by both, from 1961 to 2024.
- How do Americas and Colombia rank globally for avocados — area harvested?
- Americas ranks 2nd and Colombia ranks 2nd of 27 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Avocados — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.