Eastern Europe vs Senegal: Asses — Stocks
Asses — Stocks over time
- Eastern Europe
- Senegal
How they compare
Senegal currently reports 468,638 An against 78,796 An in Eastern Europe, a difference of 389,842 An.
That makes Senegal's figure about 5.9 times Eastern Europe's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Eastern Europe ahead.
Eastern Europe ranks 21st and Senegal ranks 21st of 28 groups.
Across the 7 decades both report, Eastern Europe averaged higher in 4 and Senegal in 3.
Head to head by decade
| Decade | Eastern Europe | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.04 million An | 132,889 An | 910,970 An | Eastern Europe |
| 1970s | 860,658 An | 201,500 An | 659,158 An | Eastern Europe |
| 1980s | 709,670 An | 226,300 An | 483,370 An | Eastern Europe |
| 1990s | 425,200 An | 358,790 An | 66,410 An | Eastern Europe |
| 2000s | 193,735 An | 417,027 An | 223,293 An | Senegal |
| 2010s | 93,634 An | 462,499 An | 368,866 An | Senegal |
| 2020s | 81,597 An | 463,079 An | 381,482 An | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher asses — stocks, Eastern Europe or Senegal?
- Senegal, at 468,638 An against 78,796 An in Eastern Europe as of 2024.
- What is the difference in asses — stocks between Eastern Europe and Senegal?
- 389,842 An, with Senegal ahead.
- How many years of comparable data are there for Eastern Europe and Senegal?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Europe and Senegal rank globally for asses — stocks?
- Eastern Europe ranks 21st and Senegal ranks 21st of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Asses — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.