Poland vs United States of America: Asparagus — Yield

Poland
7,667 kg/ha
in 2024
United States of America
6,437 kg/ha
in 2024
Poland rank
7th
United States of America rank
10th

Asparagus — Yield over time

  • Poland
  • United States of America
05.0k10.0k15.0k196119922024

How they compare

Poland currently reports 7,667 kg/ha against 6,437 kg/ha in United States of America, a difference of 1,230 kg/ha.

That makes Poland's figure about 1.2 times United States of America's.

Across all 35 years both countries report, Poland has been ahead every year.

Poland ranks 7th and United States of America ranks 10th of 49 countries.

Poland has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Poland United States of America Difference Ahead
1990s 10,658 kg/ha 3,066 kg/ha 7,591 kg/ha Poland
2000s 10,389 kg/ha 3,419 kg/ha 6,970 kg/ha Poland
2010s 11,771 kg/ha 3,594 kg/ha 8,177 kg/ha Poland
2020s 8,520 kg/ha 5,339 kg/ha 3,181 kg/ha Poland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher asparagus — yield, Poland or United States of America?
Poland, at 7,667 kg/ha against 6,437 kg/ha in United States of America as of 2024.
What is the difference in asparagus — yield between Poland and United States of America?
1,230 kg/ha, with Poland ahead.
How many years of comparable data are there for Poland and United States of America?
35 years are reported by both, from 1990 to 2024.
How do Poland and United States of America rank globally for asparagus — yield?
Poland ranks 7th and United States of America ranks 10th of 49 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Asparagus — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Poland vs United States of America: Asparagus — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/compare/asparagus-yield/poland/united-states-of-america/

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About this data

Indicator
Asparagus — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
76 places, 3,551 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.