Denmark vs Switzerland: Asparagus — Yield
Asparagus — Yield over time
- Denmark
- Switzerland
How they compare
Switzerland currently reports 1,727 kg/ha against 1,524 kg/ha in Denmark, a difference of 203 kg/ha.
That makes Switzerland's figure about 1.1 times Denmark's.
The two have swapped places 10 times across 21 shared years of data; in 2004 it was Switzerland ahead.
Denmark ranks 48th and Switzerland ranks 45th of 50 countries.
Across the 3 decades both report, Denmark averaged higher in 1 and Switzerland in 2.
Head to head by decade
| Decade | Denmark | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1,779 kg/ha | 1,803 kg/ha | 23.87 kg/ha | Switzerland |
| 2010s | 1,850 kg/ha | 1,743 kg/ha | 107.15 kg/ha | Denmark |
| 2020s | 1,539 kg/ha | 1,629 kg/ha | 90.56 kg/ha | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher asparagus — yield, Denmark or Switzerland?
- Switzerland, at 1,727 kg/ha against 1,524 kg/ha in Denmark as of 2024.
- What is the difference in asparagus — yield between Denmark and Switzerland?
- 203 kg/ha, with Switzerland ahead.
- How many years of comparable data are there for Denmark and Switzerland?
- 21 years are reported by both, from 2004 to 2024.
- How do Denmark and Switzerland rank globally for asparagus — yield?
- Denmark ranks 48th and Switzerland ranks 45th of 50 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Asparagus — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.