Bhutan vs North Macedonia: Asparagus — Yield
Asparagus — Yield over time
- Bhutan
- North Macedonia
How they compare
North Macedonia currently reports 2,407 kg/ha against 2,010 kg/ha in Bhutan, a difference of 397 kg/ha.
That makes North Macedonia's figure about 1.2 times Bhutan's.
The two have swapped places 5 times across 19 shared years of data; in 2006 it was Bhutan ahead.
Bhutan ranks 42nd and North Macedonia ranks 40th of 50 countries.
Across the 3 decades both report, Bhutan averaged higher in 1 and North Macedonia in 2.
Head to head by decade
| Decade | Bhutan | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 2,622 kg/ha | 2,152 kg/ha | 469.53 kg/ha | Bhutan |
| 2010s | 1,568 kg/ha | 2,376 kg/ha | 808.62 kg/ha | North Macedonia |
| 2020s | 1,965 kg/ha | 2,414 kg/ha | 448.62 kg/ha | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher asparagus — yield, Bhutan or North Macedonia?
- North Macedonia, at 2,407 kg/ha against 2,010 kg/ha in Bhutan as of 2024.
- What is the difference in asparagus — yield between Bhutan and North Macedonia?
- 397 kg/ha, with North Macedonia ahead.
- How many years of comparable data are there for Bhutan and North Macedonia?
- 19 years are reported by both, from 2006 to 2024.
- How do Bhutan and North Macedonia rank globally for asparagus — yield?
- Bhutan ranks 42nd and North Macedonia ranks 40th of 50 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Asparagus — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.