Australia vs Canada: Asparagus — Yield
Asparagus — Yield over time
- Australia
- Canada
How they compare
Australia currently reports 5,147 kg/ha against 4,583 kg/ha in Canada, a difference of 564 kg/ha.
That makes Australia's figure about 1.1 times Canada's.
Across all 64 years both countries report, Australia has been ahead every year.
Australia ranks 22nd and Canada ranks 25th of 50 countries.
Australia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Australia | Canada | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,736 kg/ha | 1,720 kg/ha | 2,016 kg/ha | Australia |
| 1970s | 2,868 kg/ha | 1,862 kg/ha | 1,006 kg/ha | Australia |
| 1980s | 3,548 kg/ha | 1,440 kg/ha | 2,108 kg/ha | Australia |
| 1990s | 4,119 kg/ha | 1,913 kg/ha | 2,206 kg/ha | Australia |
| 2000s | 5,090 kg/ha | 2,763 kg/ha | 2,327 kg/ha | Australia |
| 2010s | 5,065 kg/ha | 4,295 kg/ha | 769.82 kg/ha | Australia |
| 2020s | 5,162 kg/ha | 4,257 kg/ha | 905.16 kg/ha | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher asparagus — yield, Australia or Canada?
- Australia, at 5,147 kg/ha against 4,583 kg/ha in Canada as of 2024.
- What is the difference in asparagus — yield between Australia and Canada?
- 564 kg/ha, with Australia ahead.
- How many years of comparable data are there for Australia and Canada?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and Canada rank globally for asparagus — yield?
- Australia ranks 22nd and Canada ranks 25th of 50 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Asparagus — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.