Americas vs Mexico: Asparagus — Yield
Asparagus — Yield over time
- Americas
- Mexico
How they compare
Americas currently reports 9,508 kg/ha against 9,255 kg/ha in Mexico, a difference of 253 kg/ha.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Mexico ahead.
Americas ranks 6th and Mexico ranks 5th of 26 groups.
Across the 7 decades both report, Americas averaged higher in 3 and Mexico in 4.
Head to head by decade
| Decade | Americas | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,858 kg/ha | 3,835 kg/ha | 977.63 kg/ha | Mexico |
| 1970s | 2,903 kg/ha | 4,699 kg/ha | 1,796 kg/ha | Mexico |
| 1980s | 2,811 kg/ha | 4,687 kg/ha | 1,876 kg/ha | Mexico |
| 1990s | 4,112 kg/ha | 3,639 kg/ha | 473.5 kg/ha | Americas |
| 2000s | 6,123 kg/ha | 4,228 kg/ha | 1,894 kg/ha | Americas |
| 2010s | 8,605 kg/ha | 7,943 kg/ha | 662.4 kg/ha | Americas |
| 2020s | 9,473 kg/ha | 9,477 kg/ha | 3.76 kg/ha | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher asparagus — yield, Americas or Mexico?
- Americas, at 9,508 kg/ha against 9,255 kg/ha in Mexico as of 2024.
- What is the difference in asparagus — yield between Americas and Mexico?
- 253 kg/ha, with Americas ahead.
- How many years of comparable data are there for Americas and Mexico?
- 64 years are reported by both, from 1961 to 2024.
- How do Americas and Mexico rank globally for asparagus — yield?
- Americas ranks 6th and Mexico ranks 5th of 26 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Asparagus — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.