Denmark vs Zimbabwe: Asparagus — Production
Asparagus — Production over time
- Denmark
- Zimbabwe
How they compare
Denmark currently reports 320 t against 302.75 t in Zimbabwe, a difference of 17.25 t.
That makes Denmark's figure about 1.1 times Zimbabwe's.
The two have swapped places 1 time across 21 shared years of data; in 2004 it was Zimbabwe ahead.
Denmark ranks 36th and Zimbabwe ranks 38th of 53 countries.
Across the 3 decades both report, Denmark averaged higher in 1 and Zimbabwe in 2.
Head to head by decade
| Decade | Denmark | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 83.56 t | 219.12 t | 135.56 t | Zimbabwe |
| 2010s | 250 t | 287.8 t | 37.8 t | Zimbabwe |
| 2020s | 320 t | 303.3 t | 16.7 t | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher asparagus — production, Denmark or Zimbabwe?
- Denmark, at 320 t against 302.75 t in Zimbabwe as of 2024.
- What is the difference in asparagus — production between Denmark and Zimbabwe?
- 17.25 t, with Denmark ahead.
- How many years of comparable data are there for Denmark and Zimbabwe?
- 21 years are reported by both, from 2004 to 2024.
- How do Denmark and Zimbabwe rank globally for asparagus — production?
- Denmark ranks 36th and Zimbabwe ranks 38th of 53 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Asparagus — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.