Denmark vs North Macedonia: Asparagus — Area harvested

Denmark
210 ha
in 2024
North Macedonia
302 ha
in 2024
Denmark rank
28th
North Macedonia rank
27th

Asparagus — Area harvested over time

  • Denmark
  • North Macedonia
01.0k2.0k3.0k196119922024

How they compare

North Macedonia currently reports 302 ha against 210 ha in Denmark, a difference of 92 ha.

That makes North Macedonia's figure about 1.4 times Denmark's.

Across all 21 years both countries report, North Macedonia has been ahead every year.

Denmark ranks 28th and North Macedonia ranks 27th of 50 countries.

North Macedonia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Denmark North Macedonia Difference Ahead
2000s 45.5 ha 298 ha 252.5 ha North Macedonia
2010s 139 ha 299.4 ha 160.4 ha North Macedonia
2020s 208 ha 302.6 ha 94.6 ha North Macedonia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher asparagus — area harvested, Denmark or North Macedonia?
North Macedonia, at 302 ha against 210 ha in Denmark as of 2024.
What is the difference in asparagus — area harvested between Denmark and North Macedonia?
92 ha, with North Macedonia ahead.
How many years of comparable data are there for Denmark and North Macedonia?
21 years are reported by both, from 2004 to 2024.
How do Denmark and North Macedonia rank globally for asparagus — area harvested?
Denmark ranks 28th and North Macedonia ranks 27th of 50 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Asparagus — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Denmark vs North Macedonia: Asparagus — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/compare/asparagus-area-harvested/denmark/north-macedonia/

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About this data

Indicator
Asparagus — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 3,697 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.