Africa vs Iran (Islamic Republic of): Artichokes — Yield

Africa
22,688 kg/ha
in 2024
Iran (Islamic Republic of)
19,464 kg/ha
in 2024
Africa rank
6th
Iran (Islamic Republic of) rank
2nd

Artichokes — Yield over time

  • Africa
  • Iran (Islamic Republic of)
5.0k10.0k15.0k20.0k25.0k196119922024

How they compare

Africa currently reports 22,688 kg/ha against 19,464 kg/ha in Iran (Islamic Republic of), a difference of 3,224 kg/ha.

That makes Africa's figure about 1.2 times Iran (Islamic Republic of)'s.

The two have swapped places 8 times across 35 shared years of data; in 1990 it was Africa ahead.

Africa ranks 6th and Iran (Islamic Republic of) ranks 2nd of 21 groups.

Across the 4 decades both report, Africa averaged higher in 1 and Iran (Islamic Republic of) in 3.

Head to head by decade

Decade Africa Iran (Islamic Republic of) Difference Ahead
1990s 12,323 kg/ha 13,683 kg/ha 1,359 kg/ha Iran (Islamic Republic of)
2000s 15,349 kg/ha 16,287 kg/ha 938.4 kg/ha Iran (Islamic Republic of)
2010s 17,573 kg/ha 18,563 kg/ha 989.75 kg/ha Iran (Islamic Republic of)
2020s 21,894 kg/ha 19,514 kg/ha 2,380 kg/ha Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher artichokes — yield, Africa or Iran (Islamic Republic of)?
Africa, at 22,688 kg/ha against 19,464 kg/ha in Iran (Islamic Republic of) as of 2024.
What is the difference in artichokes — yield between Africa and Iran (Islamic Republic of)?
3,224 kg/ha, with Africa ahead.
How many years of comparable data are there for Africa and Iran (Islamic Republic of)?
35 years are reported by both, from 1990 to 2024.
How do Africa and Iran (Islamic Republic of) rank globally for artichokes — yield?
Africa ranks 6th and Iran (Islamic Republic of) ranks 2nd of 21 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Artichokes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Africa vs Iran (Islamic Republic of): Artichokes — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/compare/artichokes-yield/africa/iran-islamic-republic-of/

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About this data

Indicator
Artichokes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
51 places, 2,517 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.