Malta vs Uzbekistan: Artichokes — Area harvested
Artichokes — Area harvested over time
- Malta
- Uzbekistan
How they compare
Malta currently reports 169 ha against 128 ha in Uzbekistan, a difference of 41 ha.
That makes Malta's figure about 1.3 times Uzbekistan's.
Across all 20 years both countries report, Malta has been ahead every year.
Malta ranks 14th and Uzbekistan ranks 15th of 36 countries.
Malta has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Malta | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 112 ha | 100 ha | 12 ha | Malta |
| 2000s | 131.8 ha | 115.5 ha | 16.3 ha | Malta |
| 2010s | 181 ha | 116.25 ha | 64.75 ha | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher artichokes — area harvested, Malta or Uzbekistan?
- Malta, at 169 ha against 128 ha in Uzbekistan as of 2017.
- What is the difference in artichokes — area harvested between Malta and Uzbekistan?
- 41 ha, with Malta ahead.
- How many years of comparable data are there for Malta and Uzbekistan?
- 20 years are reported by both, from 1998 to 2017.
- How do Malta and Uzbekistan rank globally for artichokes — area harvested?
- Malta ranks 14th and Uzbekistan ranks 15th of 36 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Artichokes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.