Italy vs World: Artichokes — Area harvested

Italy
36,370 ha
in 2024
World
116,063 ha
in 2024
Italy rank
1st
World rank
1st

Artichokes — Area harvested over time

  • Italy
  • World
40.0k60.0k80.0k100.0k120.0k140.0k196119922024

How they compare

World currently reports 116,063 ha against 36,370 ha in Italy, a difference of 79,693 ha.

That makes World's figure about 3.2 times Italy's.

Across all 64 years both countries report, World has been ahead every year.

Italy ranks 1st and World ranks 1st of 36 countries.

World has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Italy World Difference Ahead
1960s 54,601 ha 115,686 ha 61,085 ha World
1970s 56,773 ha 126,048 ha 69,276 ha World
1980s 50,448 ha 114,257 ha 63,809 ha World
1990s 49,697 ha 115,017 ha 65,320 ha World
2000s 50,138 ha 124,761 ha 74,623 ha World
2010s 43,410 ha 123,398 ha 79,988 ha World
2020s 37,812 ha 116,562 ha 78,750 ha World

Averages of every year both report within each decade.

Frequently asked questions

Which has higher artichokes — area harvested, Italy or World?
World, at 116,063 ha against 36,370 ha in Italy as of 2024.
What is the difference in artichokes — area harvested between Italy and World?
79,693 ha, with World ahead.
How many years of comparable data are there for Italy and World?
64 years are reported by both, from 1961 to 2024.
How do Italy and World rank globally for artichokes — area harvested?
Italy ranks 1st and World ranks 1st of 36 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Artichokes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Italy vs World: Artichokes — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/compare/artichokes-area-harvested/italy/world/

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About this data

Indicator
Artichokes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
62 places, 2,726 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.