Europe vs Spain: Artichokes — Area harvested
Artichokes — Area harvested over time
- Europe
- Spain
How they compare
Europe currently reports 52,088 ha against 11,880 ha in Spain, a difference of 40,208 ha.
That makes Europe's figure about 4.4 times Spain's.
Across all 64 years both countries report, Europe has been ahead every year.
Europe ranks 3rd and Spain ranks 5th of 22 groups.
Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Europe | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 91,642 ha | 12,813 ha | 78,829 ha | Europe |
| 1970s | 101,383 ha | 23,912 ha | 77,472 ha | Europe |
| 1980s | 93,626 ha | 25,642 ha | 67,984 ha | Europe |
| 1990s | 88,298 ha | 22,255 ha | 66,043 ha | Europe |
| 2000s | 81,521 ha | 18,029 ha | 63,492 ha | Europe |
| 2010s | 68,058 ha | 15,586 ha | 52,472 ha | Europe |
| 2020s | 56,513 ha | 13,554 ha | 42,959 ha | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher artichokes — area harvested, Europe or Spain?
- Europe, at 52,088 ha against 11,880 ha in Spain as of 2024.
- What is the difference in artichokes — area harvested between Europe and Spain?
- 40,208 ha, with Europe ahead.
- How many years of comparable data are there for Europe and Spain?
- 64 years are reported by both, from 1961 to 2024.
- How do Europe and Spain rank globally for artichokes — area harvested?
- Europe ranks 3rd and Spain ranks 5th of 22 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Artichokes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.