Eastern Asia vs Peru: Artichokes — Area harvested

Eastern Asia
12,407 ha
in 2024
Peru
7,057 ha
in 2024
Eastern Asia rank
8th
Peru rank
6th

Artichokes — Area harvested over time

  • Eastern Asia
  • Peru
02.5k5.0k7.5k10.0k12.5k196119922024

How they compare

Eastern Asia currently reports 12,407 ha against 7,057 ha in Peru, a difference of 5,350 ha.

That makes Eastern Asia's figure about 1.8 times Peru's.

Across all 33 years both countries report, Eastern Asia has been ahead every year.

Eastern Asia ranks 8th and Peru ranks 6th of 22 groups.

Eastern Asia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Eastern Asia Peru Difference Ahead
1990s 4,721 ha 207 ha 4,514 ha Eastern Asia
2000s 9,423 ha 3,788 ha 5,635 ha Eastern Asia
2010s 11,653 ha 6,982 ha 4,670 ha Eastern Asia
2020s 12,357 ha 6,418 ha 5,939 ha Eastern Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher artichokes — area harvested, Eastern Asia or Peru?
Eastern Asia, at 12,407 ha against 7,057 ha in Peru as of 2024.
What is the difference in artichokes — area harvested between Eastern Asia and Peru?
5,350 ha, with Eastern Asia ahead.
How many years of comparable data are there for Eastern Asia and Peru?
33 years are reported by both, from 1992 to 2024.
How do Eastern Asia and Peru rank globally for artichokes — area harvested?
Eastern Asia ranks 8th and Peru ranks 6th of 22 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Artichokes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Eastern Asia vs Peru: Artichokes — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/compare/artichokes-area-harvested/eastern-asia/peru/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/artichokes-area-harvested/eastern-asia/peru/">Eastern Asia vs Peru: Artichokes — Area harvested</a> — Statizoid

About this data

Indicator
Artichokes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
62 places, 2,726 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.