Least Developed Countries (LDCs) vs Spain: Apricots — Yield

Least Developed Countries (LDCs)
7,094 kg/ha
in 2024
Spain
8,992 kg/ha
in 2024
Least Developed Countries (LDCs) rank
16th
Spain rank
16th

Apricots — Yield over time

  • Least Developed Countries (LDCs)
  • Spain
2.5k5.0k7.5k10.0k12.5k196119922024

How they compare

Spain currently reports 8,992 kg/ha against 7,094 kg/ha in Least Developed Countries (LDCs), a difference of 1,898 kg/ha.

That makes Spain's figure about 1.3 times Least Developed Countries (LDCs)'s.

The two have swapped places 18 times across 64 shared years of data; in 1961 it was Spain ahead.

Least Developed Countries (LDCs) ranks 16th and Spain ranks 16th of 27 groups.

Across the 7 decades both report, Least Developed Countries (LDCs) averaged higher in 3 and Spain in 4.

Head to head by decade

Decade Least Developed Countries (LDCs) Spain Difference Ahead
1960s 7,886 kg/ha 9,992 kg/ha 2,107 kg/ha Spain
1970s 7,443 kg/ha 7,413 kg/ha 30.54 kg/ha Least Developed Countries (LDCs)
1980s 6,168 kg/ha 7,776 kg/ha 1,608 kg/ha Spain
1990s 5,404 kg/ha 7,211 kg/ha 1,807 kg/ha Spain
2000s 6,111 kg/ha 6,305 kg/ha 193.77 kg/ha Spain
2010s 7,430 kg/ha 6,774 kg/ha 655.32 kg/ha Least Developed Countries (LDCs)
2020s 6,993 kg/ha 6,362 kg/ha 631.36 kg/ha Least Developed Countries (LDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher apricots — yield, Least Developed Countries (LDCs) or Spain?
Spain, at 8,992 kg/ha against 7,094 kg/ha in Least Developed Countries (LDCs) as of 2024.
What is the difference in apricots — yield between Least Developed Countries (LDCs) and Spain?
1,898 kg/ha, with Spain ahead.
How many years of comparable data are there for Least Developed Countries (LDCs) and Spain?
64 years are reported by both, from 1961 to 2024.
How do Least Developed Countries (LDCs) and Spain rank globally for apricots — yield?
Least Developed Countries (LDCs) ranks 16th and Spain ranks 16th of 27 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Apricots — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Apricots — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
100 places, 4,970 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.