France vs Land Locked Developing Countries (LLDCs): Apricots β€” Yield

France
7,882 kg/ha
in 2024
Land Locked Developing Countries (LLDCs)
6,038 kg/ha
in 2024
France rank
23rd
Land Locked Developing Countries (LLDCs) rank
20th

Apricots β€” Yield over time

  • France
  • Land Locked Developing Countries (LLDCs)
020.0k40.0k60.0k196119922024

How they compare

France currently reports 7,882 kg/ha against 6,038 kg/ha in Land Locked Developing Countries (LLDCs), a difference of 1,844 kg/ha.

That makes France's figure about 1.3 times Land Locked Developing Countries (LLDCs)'s.

The two have swapped places 24 times across 64 shared years of data; in 1961 it was France ahead.

France ranks 23rd and Land Locked Developing Countries (LLDCs) ranks 20th of 73 countries.

Across the 7 decades both report, France averaged higher in 6 and Land Locked Developing Countries (LLDCs) in 1.

Head to head by decade

Decade France Land Locked Developing Countries (LLDCs) Difference Ahead
1960s 7,927 kg/ha 7,887 kg/ha 40.17 kg/ha France
1970s 6,686 kg/ha 7,529 kg/ha 842.91 kg/ha Land Locked Developing Countries (LLDCs)
1980s 7,402 kg/ha 7,132 kg/ha 270.59 kg/ha France
1990s 8,659 kg/ha 4,838 kg/ha 3,821 kg/ha France
2000s 10,043 kg/ha 5,346 kg/ha 4,697 kg/ha France
2010s 19,686 kg/ha 8,084 kg/ha 11,602 kg/ha France
2020s 8,460 kg/ha 6,721 kg/ha 1,739 kg/ha France

Averages of every year both report within each decade.

Frequently asked questions

Which has higher apricots β€” yield, France or Land Locked Developing Countries (LLDCs)?
France, at 7,882 kg/ha against 6,038 kg/ha in Land Locked Developing Countries (LLDCs) as of 2024.
What is the difference in apricots β€” yield between France and Land Locked Developing Countries (LLDCs)?
1,844 kg/ha, with France ahead.
How many years of comparable data are there for France and Land Locked Developing Countries (LLDCs)?
64 years are reported by both, from 1961 to 2024.
How do France and Land Locked Developing Countries (LLDCs) rank globally for apricots β€” yield?
France ranks 23rd and Land Locked Developing Countries (LLDCs) ranks 20th of 73 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Apricots β€” Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Apricots β€” Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
100 places, 4,970 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.