Ecuador vs Mexico: Apricots — Yield
Apricots — Yield over time
- Ecuador
- Mexico
How they compare
Mexico currently reports 5,161 kg/ha against 5,022 kg/ha in Ecuador, a difference of 139 kg/ha.
The two have swapped places 10 times across 40 shared years of data; in 1985 it was Mexico ahead.
Ecuador ranks 44th and Mexico ranks 41st of 73 countries.
Mexico has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Ecuador | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 4,762 kg/ha | 5,558 kg/ha | 796.18 kg/ha | Mexico |
| 1990s | 4,710 kg/ha | 5,378 kg/ha | 667.68 kg/ha | Mexico |
| 2000s | 4,263 kg/ha | 4,550 kg/ha | 286.7 kg/ha | Mexico |
| 2010s | 4,891 kg/ha | 4,896 kg/ha | 4.48 kg/ha | Mexico |
| 2020s | 5,032 kg/ha | 5,361 kg/ha | 328.72 kg/ha | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apricots — yield, Ecuador or Mexico?
- Mexico, at 5,161 kg/ha against 5,022 kg/ha in Ecuador as of 2024.
- What is the difference in apricots — yield between Ecuador and Mexico?
- 139 kg/ha, with Mexico ahead.
- How many years of comparable data are there for Ecuador and Mexico?
- 40 years are reported by both, from 1985 to 2024.
- How do Ecuador and Mexico rank globally for apricots — yield?
- Ecuador ranks 44th and Mexico ranks 41st of 73 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apricots — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.