Australia and New Zealand vs Czechia: Apricots — Yield
Apricots — Yield over time
- Australia and New Zealand
- Czechia
How they compare
Australia and New Zealand currently reports 1,502 kg/ha against 1,169 kg/ha in Czechia, a difference of 333 kg/ha.
That makes Australia and New Zealand's figure about 1.3 times Czechia's.
The two have swapped places 8 times across 32 shared years of data; in 1993 it was Australia and New Zealand ahead.
Australia and New Zealand ranks 66th and Czechia ranks 68th of 70 countries.
Australia and New Zealand has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Australia and New Zealand | Czechia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7,854 kg/ha | 3,597 kg/ha | 4,257 kg/ha | Australia and New Zealand |
| 2000s | 4,769 kg/ha | 2,250 kg/ha | 2,519 kg/ha | Australia and New Zealand |
| 2010s | 2,178 kg/ha | 1,701 kg/ha | 476.71 kg/ha | Australia and New Zealand |
| 2020s | 1,577 kg/ha | 1,084 kg/ha | 493 kg/ha | Australia and New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apricots — yield, Australia and New Zealand or Czechia?
- Australia and New Zealand, at 1,502 kg/ha against 1,169 kg/ha in Czechia as of 2024.
- What is the difference in apricots — yield between Australia and New Zealand and Czechia?
- 333 kg/ha, with Australia and New Zealand ahead.
- How many years of comparable data are there for Australia and New Zealand and Czechia?
- 32 years are reported by both, from 1993 to 2024.
- How do Australia and New Zealand and Czechia rank globally for apricots — yield?
- Australia and New Zealand ranks 66th and Czechia ranks 68th of 70 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apricots — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.