Argentina vs Pakistan: Apricots — Yield

Argentina
11,412 kg/ha
in 2024
Pakistan
12,023 kg/ha
in 2024
Argentina rank
10th
Pakistan rank
8th

Apricots — Yield over time

  • Argentina
  • Pakistan
05.0k10.0k15.0k196119922024

How they compare

Pakistan currently reports 12,023 kg/ha against 11,412 kg/ha in Argentina, a difference of 611 kg/ha.

That makes Pakistan's figure about 1.1 times Argentina's.

The two have swapped places 2 times across 45 shared years of data; in 1980 it was Pakistan ahead.

Argentina ranks 10th and Pakistan ranks 8th of 73 countries.

Across the 5 decades both report, Argentina averaged higher in 2 and Pakistan in 3.

Head to head by decade

Decade Argentina Pakistan Difference Ahead
1980s 4,794 kg/ha 11,420 kg/ha 6,626 kg/ha Pakistan
1990s 6,635 kg/ha 14,222 kg/ha 7,587 kg/ha Pakistan
2000s 11,056 kg/ha 7,827 kg/ha 3,229 kg/ha Argentina
2010s 11,285 kg/ha 6,307 kg/ha 4,978 kg/ha Argentina
2020s 11,416 kg/ha 11,662 kg/ha 246.04 kg/ha Pakistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher apricots — yield, Argentina or Pakistan?
Pakistan, at 12,023 kg/ha against 11,412 kg/ha in Argentina as of 2024.
What is the difference in apricots — yield between Argentina and Pakistan?
611 kg/ha, with Pakistan ahead.
How many years of comparable data are there for Argentina and Pakistan?
45 years are reported by both, from 1980 to 2024.
How do Argentina and Pakistan rank globally for apricots — yield?
Argentina ranks 10th and Pakistan ranks 8th of 73 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Apricots — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Argentina vs Pakistan: Apricots — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/apricots-yield/argentina/pakistan/

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About this data

Indicator
Apricots — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
100 places, 4,970 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.