Low Income Food Deficit Countries (LIFDCs) vs Türkiye: Apricots — Production
Apricots — Production over time
- Low Income Food Deficit Countries (LIFDCs)
- Türkiye
How they compare
Türkiye currently reports 1.27 million t against 1.11 million t in Low Income Food Deficit Countries (LIFDCs), a difference of 158,490 t.
That makes Türkiye's figure about 1.1 times Low Income Food Deficit Countries (LIFDCs)'s.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Türkiye ahead.
Low Income Food Deficit Countries (LIFDCs) ranks 4th and Türkiye ranks 2nd of 25 groups.
Across the 7 decades both report, Low Income Food Deficit Countries (LIFDCs) averaged higher in 2 and Türkiye in 5.
Head to head by decade
| Decade | Low Income Food Deficit Countries (LIFDCs) | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 67,335 t | 96,422 t | 29,088 t | Türkiye |
| 1970s | 90,947 t | 137,500 t | 46,553 t | Türkiye |
| 1980s | 109,508 t | 262,600 t | 153,092 t | Türkiye |
| 1990s | 183,745 t | 307,700 t | 123,955 t | Türkiye |
| 2000s | 348,260 t | 535,006 t | 186,746 t | Türkiye |
| 2010s | 700,688 t | 690,161 t | 10,528 t | Low Income Food Deficit Countries (LIFDCs) |
| 2020s | 912,933 t | 891,080 t | 21,853 t | Low Income Food Deficit Countries (LIFDCs) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apricots — production, Low Income Food Deficit Countries (LIFDCs) or Türkiye?
- Türkiye, at 1.27 million t against 1.11 million t in Low Income Food Deficit Countries (LIFDCs) as of 2024.
- What is the difference in apricots — production between Low Income Food Deficit Countries (LIFDCs) and Türkiye?
- 158,490 t, with Türkiye ahead.
- How many years of comparable data are there for Low Income Food Deficit Countries (LIFDCs) and Türkiye?
- 64 years are reported by both, from 1961 to 2024.
- How do Low Income Food Deficit Countries (LIFDCs) and Türkiye rank globally for apricots — production?
- Low Income Food Deficit Countries (LIFDCs) ranks 4th and Türkiye ranks 2nd of 25 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apricots — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.