Czechia vs Peru: Apricots — Production

Czechia
970 t
in 2024
Peru
679.31 t
in 2024
Czechia rank
61st
Peru rank
64th

Apricots — Production over time

  • Czechia
  • Peru
05.0k10.0k15.0k197019972024

How they compare

Czechia currently reports 970 t against 679.31 t in Peru, a difference of 290.69 t.

That makes Czechia's figure about 1.4 times Peru's.

The two have swapped places 2 times across 32 shared years of data; in 1993 it was Czechia ahead.

Czechia ranks 61st and Peru ranks 64th of 85 countries.

Czechia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Czechia Peru Difference Ahead
1990s 9,442 t 210.86 t 9,231 t Czechia
2000s 4,106 t 186.9 t 3,919 t Czechia
2010s 2,027 t 277.48 t 1,749 t Czechia
2020s 1,132 t 639.86 t 492.14 t Czechia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher apricots — production, Czechia or Peru?
Czechia, at 970 t against 679.31 t in Peru as of 2024.
What is the difference in apricots — production between Czechia and Peru?
290.69 t, with Czechia ahead.
How many years of comparable data are there for Czechia and Peru?
32 years are reported by both, from 1993 to 2024.
How do Czechia and Peru rank globally for apricots — production?
Czechia ranks 61st and Peru ranks 64th of 85 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Apricots — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechia vs Peru: Apricots — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/apricots-production/czechia/peru/

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About this data

Indicator
Apricots — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
114 places, 5,582 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.