Egypt vs Morocco: Apricots — Area harvested
Apricots — Area harvested over time
- Egypt
- Morocco
How they compare
Egypt currently reports 5,500 ha against 5,376 ha in Morocco, a difference of 124 ha.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Egypt ahead.
Egypt ranks 23rd and Morocco ranks 25th of 80 countries.
Across the 7 decades both report, Egypt averaged higher in 2 and Morocco in 5.
Head to head by decade
| Decade | Egypt | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,075 ha | 0 ha | 1,075 ha | Egypt |
| 1970s | 1,907 ha | 0 ha | 1,907 ha | Egypt |
| 1980s | 2,344 ha | 6,340 ha | 3,996 ha | Morocco |
| 1990s | 2,982 ha | 13,853 ha | 10,870 ha | Morocco |
| 2000s | 6,491 ha | 12,266 ha | 5,775 ha | Morocco |
| 2010s | 5,937 ha | 12,067 ha | 6,130 ha | Morocco |
| 2020s | 4,940 ha | 8,824 ha | 3,884 ha | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apricots — area harvested, Egypt or Morocco?
- Egypt, at 5,500 ha against 5,376 ha in Morocco as of 2024.
- What is the difference in apricots — area harvested between Egypt and Morocco?
- 124 ha, with Egypt ahead.
- How many years of comparable data are there for Egypt and Morocco?
- 64 years are reported by both, from 1961 to 2024.
- How do Egypt and Morocco rank globally for apricots — area harvested?
- Egypt ranks 23rd and Morocco ranks 25th of 80 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apricots — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.