Algeria vs Western Asia: Apricots — Area harvested
Apricots — Area harvested over time
- Algeria
- Western Asia
How they compare
Western Asia currently reports 197,743 ha against 24,923 ha in Algeria, a difference of 172,820 ha.
That makes Western Asia's figure about 7.9 times Algeria's.
Across all 64 years both countries report, Western Asia has been ahead every year.
Algeria ranks 4th and Western Asia ranks 3rd of 80 countries.
Western Asia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Algeria | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,133 ha | 56,140 ha | 52,007 ha | Western Asia |
| 1970s | 5,840 ha | 57,373 ha | 51,533 ha | Western Asia |
| 1980s | 11,000 ha | 68,029 ha | 57,029 ha | Western Asia |
| 1990s | 13,194 ha | 101,217 ha | 88,023 ha | Western Asia |
| 2000s | 22,559 ha | 131,533 ha | 108,974 ha | Western Asia |
| 2010s | 41,639 ha | 157,703 ha | 116,064 ha | Western Asia |
| 2020s | 27,309 ha | 184,864 ha | 157,555 ha | Western Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apricots — area harvested, Algeria or Western Asia?
- Western Asia, at 197,743 ha against 24,923 ha in Algeria as of 2024.
- What is the difference in apricots — area harvested between Algeria and Western Asia?
- 172,820 ha, with Western Asia ahead.
- How many years of comparable data are there for Algeria and Western Asia?
- 64 years are reported by both, from 1961 to 2024.
- How do Algeria and Western Asia rank globally for apricots — area harvested?
- Algeria ranks 4th and Western Asia ranks 3rd of 80 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apricots — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.