Afghanistan vs Algeria: Apricots — Area harvested
Apricots — Area harvested over time
- Afghanistan
- Algeria
How they compare
Algeria currently reports 24,923 ha against 23,132 ha in Afghanistan, a difference of 1,791 ha.
That makes Algeria's figure about 1.1 times Afghanistan's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Afghanistan ahead.
Afghanistan ranks 6th and Algeria ranks 4th of 80 countries.
Across the 7 decades both report, Afghanistan averaged higher in 2 and Algeria in 5.
Head to head by decade
| Decade | Afghanistan | Algeria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,617 ha | 4,133 ha | 1,483 ha | Afghanistan |
| 1970s | 6,921 ha | 5,840 ha | 1,081 ha | Afghanistan |
| 1980s | 5,830 ha | 11,000 ha | 5,170 ha | Algeria |
| 1990s | 5,216 ha | 13,194 ha | 7,978 ha | Algeria |
| 2000s | 6,886 ha | 22,559 ha | 15,673 ha | Algeria |
| 2010s | 11,501 ha | 41,639 ha | 30,138 ha | Algeria |
| 2020s | 23,960 ha | 27,309 ha | 3,349 ha | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apricots — area harvested, Afghanistan or Algeria?
- Algeria, at 24,923 ha against 23,132 ha in Afghanistan as of 2024.
- What is the difference in apricots — area harvested between Afghanistan and Algeria?
- 1,791 ha, with Algeria ahead.
- How many years of comparable data are there for Afghanistan and Algeria?
- 64 years are reported by both, from 1961 to 2024.
- How do Afghanistan and Algeria rank globally for apricots — area harvested?
- Afghanistan ranks 6th and Algeria ranks 4th of 80 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apricots — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.