Syrian Arab Republic vs USSR: Apples — Yield

Syrian Arab Republic
3,843 kg/ha
in 2024
USSR
3,608 kg/ha
in 1991
Syrian Arab Republic rank
93rd
USSR rank
96th

Apples — Yield over time

  • Syrian Arab Republic
  • USSR
2.0k4.0k6.0k8.0k10.0k196119922024

How they compare

Syrian Arab Republic currently reports 3,843 kg/ha against 3,608 kg/ha in USSR, a difference of 235 kg/ha.

That makes Syrian Arab Republic's figure about 1.1 times USSR's.

The two have swapped places 8 times across 31 shared years of data; in 1961 it was Syrian Arab Republic ahead.

Syrian Arab Republic ranks 93rd and USSR ranks 96th of 101 countries.

Across the 4 decades both report, Syrian Arab Republic averaged higher in 3 and USSR in 1.

Head to head by decade

Decade Syrian Arab Republic USSR Difference Ahead
1960s 3,912 kg/ha 2,852 kg/ha 1,060 kg/ha Syrian Arab Republic
1970s 3,347 kg/ha 3,481 kg/ha 133.89 kg/ha USSR
1980s 5,295 kg/ha 4,243 kg/ha 1,053 kg/ha Syrian Arab Republic
1990s 5,295 kg/ha 3,818 kg/ha 1,477 kg/ha Syrian Arab Republic

Averages of every year both report within each decade.

Frequently asked questions

Which has higher apples — yield, Syrian Arab Republic or USSR?
Syrian Arab Republic, at 3,843 kg/ha against 3,608 kg/ha in USSR as of 2024.
What is the difference in apples — yield between Syrian Arab Republic and USSR?
235 kg/ha, with Syrian Arab Republic ahead.
How many years of comparable data are there for Syrian Arab Republic and USSR?
31 years are reported by both, from 1961 to 1991.
How do Syrian Arab Republic and USSR rank globally for apples — yield?
Syrian Arab Republic ranks 93rd and USSR ranks 96th of 101 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Apples — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Syrian Arab Republic vs USSR: Apples — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/apples-yield/syrian-arab-republic-2/ussr/

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About this data

Indicator
Apples — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 6,409 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.