Southern Europe vs Syrian Arab Republic: Apples — Yield
Apples — Yield over time
- Southern Europe
- Syrian Arab Republic
How they compare
Southern Europe currently reports 25,821 kg/ha against 3,843 kg/ha in Syrian Arab Republic, a difference of 21,978 kg/ha.
That makes Southern Europe's figure about 6.7 times Syrian Arab Republic's.
Across all 64 years both countries report, Southern Europe has been ahead every year.
Southern Europe ranks 8th and Syrian Arab Republic ranks 8th of 25 groups.
Southern Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Southern Europe | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 18,690 kg/ha | 3,912 kg/ha | 14,778 kg/ha | Southern Europe |
| 1970s | 19,829 kg/ha | 3,347 kg/ha | 16,483 kg/ha | Southern Europe |
| 1980s | 20,232 kg/ha | 5,295 kg/ha | 14,936 kg/ha | Southern Europe |
| 1990s | 18,605 kg/ha | 6,453 kg/ha | 12,152 kg/ha | Southern Europe |
| 2000s | 21,125 kg/ha | 7,130 kg/ha | 13,995 kg/ha | Southern Europe |
| 2010s | 24,959 kg/ha | 6,813 kg/ha | 18,146 kg/ha | Southern Europe |
| 2020s | 25,519 kg/ha | 5,128 kg/ha | 20,391 kg/ha | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apples — yield, Southern Europe or Syrian Arab Republic?
- Southern Europe, at 25,821 kg/ha against 3,843 kg/ha in Syrian Arab Republic as of 2024.
- What is the difference in apples — yield between Southern Europe and Syrian Arab Republic?
- 21,978 kg/ha, with Southern Europe ahead.
- How many years of comparable data are there for Southern Europe and Syrian Arab Republic?
- 64 years are reported by both, from 1961 to 2024.
- How do Southern Europe and Syrian Arab Republic rank globally for apples — yield?
- Southern Europe ranks 8th and Syrian Arab Republic ranks 8th of 25 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apples — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.