Morocco vs Uruguay: Apples — Yield

Morocco
17,899 kg/ha
in 2024
Uruguay
19,091 kg/ha
in 2024
Morocco rank
41st
Uruguay rank
38th

Apples — Yield over time

  • Morocco
  • Uruguay
10.0k15.0k20.0k25.0k198520042024

How they compare

Uruguay currently reports 19,091 kg/ha against 17,899 kg/ha in Morocco, a difference of 1,192 kg/ha.

That makes Uruguay's figure about 1.1 times Morocco's.

The two have swapped places 10 times across 40 shared years of data; in 1985 it was Uruguay ahead.

Morocco ranks 41st and Uruguay ranks 38th of 101 countries.

Uruguay has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Morocco Uruguay Difference Ahead
1980s 15,175 kg/ha 19,322 kg/ha 4,147 kg/ha Uruguay
1990s 12,115 kg/ha 18,805 kg/ha 6,689 kg/ha Uruguay
2000s 13,252 kg/ha 16,619 kg/ha 3,367 kg/ha Uruguay
2010s 14,473 kg/ha 17,491 kg/ha 3,018 kg/ha Uruguay
2020s 17,163 kg/ha 20,787 kg/ha 3,624 kg/ha Uruguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher apples — yield, Morocco or Uruguay?
Uruguay, at 19,091 kg/ha against 17,899 kg/ha in Morocco as of 2024.
What is the difference in apples — yield between Morocco and Uruguay?
1,192 kg/ha, with Uruguay ahead.
How many years of comparable data are there for Morocco and Uruguay?
40 years are reported by both, from 1985 to 2024.
How do Morocco and Uruguay rank globally for apples — yield?
Morocco ranks 41st and Uruguay ranks 38th of 101 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Apples — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Apples — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 6,409 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.