Italy vs Oceania: Apples — Yield
Apples — Yield over time
- Italy
- Oceania
How they compare
Italy currently reports 44,933 kg/ha against 30,998 kg/ha in Oceania, a difference of 13,935 kg/ha.
That makes Italy's figure about 1.4 times Oceania's.
Across all 64 years both countries report, Italy has been ahead every year.
Italy ranks 5th and Oceania ranks 8th of 101 countries.
Italy has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Italy | Oceania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 21,583 kg/ha | 14,464 kg/ha | 7,119 kg/ha | Italy |
| 1970s | 26,298 kg/ha | 18,159 kg/ha | 8,139 kg/ha | Italy |
| 1980s | 28,026 kg/ha | 22,438 kg/ha | 5,588 kg/ha | Italy |
| 1990s | 30,033 kg/ha | 23,563 kg/ha | 6,469 kg/ha | Italy |
| 2000s | 37,288 kg/ha | 25,576 kg/ha | 11,712 kg/ha | Italy |
| 2010s | 41,462 kg/ha | 28,480 kg/ha | 12,981 kg/ha | Italy |
| 2020s | 42,862 kg/ha | 31,100 kg/ha | 11,761 kg/ha | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apples — yield, Italy or Oceania?
- Italy, at 44,933 kg/ha against 30,998 kg/ha in Oceania as of 2024.
- What is the difference in apples — yield between Italy and Oceania?
- 13,935 kg/ha, with Italy ahead.
- How many years of comparable data are there for Italy and Oceania?
- 64 years are reported by both, from 1961 to 2024.
- How do Italy and Oceania rank globally for apples — yield?
- Italy ranks 5th and Oceania ranks 8th of 101 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apples — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.