Ecuador vs El Salvador: Apples — Yield
Apples — Yield over time
- Ecuador
- El Salvador
How they compare
El Salvador currently reports 6,663 kg/ha against 5,303 kg/ha in Ecuador, a difference of 1,360 kg/ha.
That makes El Salvador's figure about 1.3 times Ecuador's.
Across all 20 years both countries report, El Salvador has been ahead every year.
Ecuador ranks 87th and El Salvador ranks 84th of 101 countries.
El Salvador has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Ecuador | El Salvador | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 5,554 kg/ha | 6,741 kg/ha | 1,187 kg/ha | El Salvador |
| 2010s | 5,302 kg/ha | 6,666 kg/ha | 1,365 kg/ha | El Salvador |
| 2020s | 5,301 kg/ha | 6,662 kg/ha | 1,361 kg/ha | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apples — yield, Ecuador or El Salvador?
- El Salvador, at 6,663 kg/ha against 5,303 kg/ha in Ecuador as of 2024.
- What is the difference in apples — yield between Ecuador and El Salvador?
- 1,360 kg/ha, with El Salvador ahead.
- How many years of comparable data are there for Ecuador and El Salvador?
- 20 years are reported by both, from 2005 to 2024.
- How do Ecuador and El Salvador rank globally for apples — yield?
- Ecuador ranks 87th and El Salvador ranks 84th of 101 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apples — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.