Croatia vs Peru: Apples — Yield
Apples — Yield over time
- Croatia
- Peru
How they compare
Croatia currently reports 17,736 kg/ha against 16,891 kg/ha in Peru, a difference of 845 kg/ha.
That makes Croatia's figure about 1.1 times Peru's.
The two have swapped places 13 times across 33 shared years of data; in 1992 it was Peru ahead.
Croatia ranks 42nd and Peru ranks 43rd of 101 countries.
Peru has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Croatia | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10,212 kg/ha | 12,010 kg/ha | 1,798 kg/ha | Peru |
| 2000s | 9,844 kg/ha | 13,730 kg/ha | 3,887 kg/ha | Peru |
| 2010s | 14,374 kg/ha | 15,879 kg/ha | 1,504 kg/ha | Peru |
| 2020s | 15,121 kg/ha | 17,585 kg/ha | 2,464 kg/ha | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apples — yield, Croatia or Peru?
- Croatia, at 17,736 kg/ha against 16,891 kg/ha in Peru as of 2024.
- What is the difference in apples — yield between Croatia and Peru?
- 845 kg/ha, with Croatia ahead.
- How many years of comparable data are there for Croatia and Peru?
- 33 years are reported by both, from 1992 to 2024.
- How do Croatia and Peru rank globally for apples — yield?
- Croatia ranks 42nd and Peru ranks 43rd of 101 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apples — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.