Central Asia vs Portugal: Apples — Yield

Central Asia
9,420 kg/ha
in 2024
Portugal
22,946 kg/ha
in 2024
Central Asia rank
26th
Portugal rank
29th

Apples — Yield over time

  • Central Asia
  • Portugal
05.0k10.0k15.0k20.0k25.0k196119922024

How they compare

Portugal currently reports 22,946 kg/ha against 9,420 kg/ha in Central Asia, a difference of 13,526 kg/ha.

That makes Portugal's figure about 2.4 times Central Asia's.

Across all 33 years both countries report, Portugal has been ahead every year.

Central Asia ranks 26th and Portugal ranks 29th of 29 groups.

Portugal has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Central Asia Portugal Difference Ahead
1990s 2,785 kg/ha 10,408 kg/ha 7,623 kg/ha Portugal
2000s 5,506 kg/ha 15,527 kg/ha 10,021 kg/ha Portugal
2010s 7,979 kg/ha 20,100 kg/ha 12,121 kg/ha Portugal
2020s 8,863 kg/ha 22,312 kg/ha 13,449 kg/ha Portugal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher apples — yield, Central Asia or Portugal?
Portugal, at 22,946 kg/ha against 9,420 kg/ha in Central Asia as of 2024.
What is the difference in apples — yield between Central Asia and Portugal?
13,526 kg/ha, with Portugal ahead.
How many years of comparable data are there for Central Asia and Portugal?
33 years are reported by both, from 1992 to 2024.
How do Central Asia and Portugal rank globally for apples — yield?
Central Asia ranks 26th and Portugal ranks 29th of 29 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Apples — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central Asia vs Portugal: Apples — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/apples-yield/central-asia/portugal/

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About this data

Indicator
Apples — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 6,409 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.